Mandarin Oriental
Mandarin is one of the first luxury hotel chains to come out of Asia. Starting with a “Bang!” in 1963 with the opening of the Mandarin hotel in Hong Kong, the building would be the biggest in the city at the time of its opening. Fast forward a few years to 1974 and the Mandarin hotel would partially acquire the legendary Oriental Hotel in Bangkok, Thailand. As the company now considered the two hotels to be their “flagship” hotels, they opted to name their hotel group the “Mandarin Oriental” and thus a hospitality legend was born.
PERSON IN CHARGE
Ksenia Nosychenko
Management Development Programmes help you grow into the leader you’d love to be. You’ll join one of three divisions – Food and Beverage, Rooms, or Spa – and learn on the job while working towards becoming a supervisor or junior manager.
Positions: Rooms Division, Spa and Food & Beverage
Location: Hong Kong
Duration: 18 months
Requirements: Good english proficiency, Bachelor’s Graduate
*immediately, meals on duty
TAKE YOUR CAREER TO THE NEXT LEVEL!
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About
Hospitality Academy has partnerships with internationally-recognized Schools and Companies to deliver the most affordable Educational Courses and Placement Services for those looking to continue growing anywhere in the world.
More than a school, Hospitality Academy is your Passport to the World of Professional Hospitality Success!