Raclette is one of those cheeses that smell so good that you put it in your mouth just to realize that it is scorching hot, and yet decide to not spit it out. You can eat Raclette either with potatoes or with bread – to be more precise, toasted bread. This recipe will show you how to make some tasty raclette toasties.
Samuel Imfeld
Nationality: Swiss, British Profession: Professional Snowboarder Favorite Dish: Aelpler Macarone Awards: Gstaader Snowboard Stunting 2016
Total Time
35 minutes
Active Time
20 minutes
Yield
4 portions
Calories / Portion
558 kcal
Ingredients
1tbsp olive oil
250g squash (butternut), diced
2 spring onions
including the green parts, cut into rings and the green part set aside
1/2tsp salt
1/2tsp caraway seeds
1dl apple juice
8 slices of bread
1tbsp coarse-grain mustard
200g raclette cheese with pepper
How To
1
Step 1
Heat oil in a pan. Sauté squash and onions together for approx. 5 mins, then season. Add apple juice and bring to boil for a brief time.
Put slices of bread on a baking tray (put baking paper beneath) and put some juice on the slices of bread, then brush some mustard on them. Place cheese and squash on top of the bread slices.
Bake for approx. 15 mins in the upper half of the preheated oven (200 degrees). Take out the raclette toasties and sprinkle with the green part of the spring onions that were put aside.
6 thoughts on “Raclette Toasties”
Socjologia
When I arrived to this post I can only see an additional 50 percent of it, is this my web browser or the internet internet site? Ought to I restart?
kinda like what you published actually. it just is not that easy to find even remotely good stuff to read (you know READ! and not just browsing through it like some uniterested and flesh eating zombie before moving on), so cheers man for not wasting my time!
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6 thoughts on “Raclette Toasties”
When I arrived to this post I can only see an additional 50 percent of it, is this my web browser or the internet internet site? Ought to I restart?
Hello Socjologia
I think its your browser. You can clear your browser cookies and reload again
No matter what others say, I think it is still interesting and useful maybe necessary to improve some minor things
I just added this website to my rss reader, great stuff. Cant get enough!
kinda like what you published actually. it just is not that easy to find even remotely good stuff to read (you know READ! and not just browsing through it like some uniterested and flesh eating zombie before moving on), so cheers man for not wasting my time!
I just added this page to my favorites. I really like reading your posts. Ty!