Hospitality Academy

Baked Apple Recipe with Fruit and Nuts

 
Baked Apple Recipe with Fruit and Nuts

Total: 30 mins Ι Active: 15 mins

Nutritional Value / Person:

Calories: 324 kcal
Fat: 12g
Carbohydrates: 54g
Protein: 4g

  • Gluten Free
  • No Meat

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Fruit and nut baked apples

 

Total: 30 mins Ι Active: 15 mins

Nutritional Value / Person: 

Calories: 324 kcal
Fat: 12g
Carbohydrates: 54g
Protein: 4g

Baked Apple Recipe with Fruit and Nuts

China sees a increasingly popular tradition arise on Christmas Eve that involves apples. Stores will sell wrapped apples in colorful paper during the holidays so that people can give them to each other as gifts. these apples are referred to as “peace apples” and are meant to bring joy to your acquaintances on an affordable budget. Its rather coincidental, that the Chinese words for Christmas Eve (Ping An Ye) and apple (Ping Guo) sound very similar and that this simple similarity is the reason for this upcoming tradition.

This baked apple recipe takes the tradition a bit further and does not wrap the apples in paper, but bakes the apples in their own juices. It is terribly simple to make and combines this new upcoming tradition with the classic method of baking apples. Surprise your loved one with your very own festive peace apple fresh out of the oven!

Jasmin

Mai Ko

Nationality: Chinese-American
Profession: Culinary student
Favorite Dish: Pho
Awards:

Total Time

30 minutes

Active Time

15 minutes

Yield

4 portions

Calories / Portion

324 kcal

Ingredients
  • 4 eating apples
    cored
  • 2tbsp brown sugar
  • 2tbsp raisins
  • 25g butter
  • 1tbsp cinnamon
  • 200ml apple juice
  • 1tbsp honey
  • 200g blackberries
  • 50g flaked almonds
How To
  • 1
    Step 1
    Preheat the oven to 180°C. Cut off the top of all apples and core each apple (do not discard the top!).
  • 2
    Step 2
    Put the butter, cinnamon, sugar and raisins into a food processor and blend. Achieve a coarse textured mixture.
  • 3
    Step 3
    Fill the mixture into the cavities of the apples and add the tops. Arrange the apples narrowly over a proof dish and pour the apple juice over them.
  • 4
    Step 4
    Insert it in the oven and bake until the apples are tender (30mins). Sprinkle the blackberries and almonds over the apple and serve straight away. Enjoy the piping hot delight!

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