FR 
EN 
ES 
KO Delicious Naan Bread
Delicious Naan Bread
Total: 2 hrs Ι Active: 30 mins
Valeur nutritionnelle / personne :
Calories: 227kcal
Fat: 9g
Carbohydrates: 33g
Protein: 6g
What is Shakshuka?
Delicious Naan Bread
Total: 2 hours
Actif: 30 minutes
Valeur nutritionnelle / personne :
Calories: 227 kcal
Fat: 9g
Carbohydrates: 33g
Protein: 6g
Delicious Naan Bread
Naan is an Indian bread that is often made to accompany other main dishes. It can be used to dip into sauces or just eat beside a dish, thus, serving as cutlery at the same time. It is usually served plain and warm. Discover our delicious naan bread recipe and take a short trip to India!
Aesha Anand
Nationalité: British
Profession Superviseur Front Office
Plat préféré: Pumpkin Soup
Prix: –
Temps total
2 heures
Temps actif
30 minutes
Quantité
8 pieces
Calories / Portion
227 kcal
Ingrédients
-
350g white flour
-
1tsp salt
-
1tsp sugar
-
1 1/2tsp dry yeast
-
2tbsp melted butter
-
1dl water
-
1/2dl milk
-
75g natural greek yogurt
-
2tbsp melted butter
-
1 pressed garlic clove
Préparation
-
For the dough:Mix flour, salt, sugar and yeast together in a medium sized bowl. Separately, mix the melted butter, water, yogurt and milk. Then, add the mixture to the flour and knead into a smooth dough. Cover and leave to rise at room temperature for approx. 1 1/2 hours.
-
To shape the naan:Divide the dough into 8 equally sized portions. Form into balls. Put some flour onto the surface you are rolling out the dough so it will not stick. Roll each ball into a oval shape of approx. 0.5cm thickness. Make sure the edges are a little thicker. Preheat oven to 60 degrees.
-
To bake the naan:Mix butter and garlic. Cook the flatbreads next to each other in a non-sticky frying pan for approx. 3 mins each until bubbles appear on the surface. Turn the naans and cook for another 2 mins. Take them out of the pan and brush them with garlic butter. To keep them warm, leave them in the preheated oven.
◊◊◊
Vous venez donc de déguster un plat délicieux après l'avoir fait vous-même, uniquement en lisant cette recette ? Et vous vous êtes même amusé en le faisant ? Alors que diriez-vous de passer au niveau supérieur et d'honorer vos compétences culinaires avec notre cours éducatif en ligne ? Si vous êtes impatient de faire passer votre passion pour la cuisine au niveau professionnel, vous devez absolument découvrir notre cours en ligne proposé par l'Institut de formation des cuisiniers, l' Institut culinaire d'Amérique (CIA) en cliquant sur le bouton ci-dessous !
