Join The #1 Online Culinary Course
Your Passport to the World of Hospitality
Online Culinary Course
Learn the knowledge and skills you need to become a successful chef with our Professional Culinary Certified Diploma
David Chang - Chef and Founder of Momofuku Group, CIA alumni and our partner since 2010.
$1,050 – $750
- Designed by renowned industry leaders, this one-of-a-kind online culinary course covers the ins and outs of that are essential to work in fast-paced US kitchens.
- This online culinary course focuses on teaching you the fundamentals to becoming a successful chef.
- Gain valuable in-depth knowledge on food science and acquire technical skills that are nowadays required in contemporary kitchens.
- Certified by the Culinary Institute of America (CIA), famous for having taught some of the most influential chefs in the industry.
This unique online culinary course is a perfect entry ticket that paves your path to success in this competitive industry. You will have access to a wealth of information that prepares you for the professional world and you will have the chance to develop yourself in a meaningful way.
Our promise to you: Completing this online culinary course will guarantee you a placement! This exceptional offer is ensured through our extensive experience and network in the hospitality recruitment industry.
Receive help and coaching from our expert recruiters throughout your online education. Our team guarantees you opportunities in these leading brands:
What do you learn in our Online Culinary Course?
The kitchen can be a dangerous place if you are not careful and you should try to keep the risk at a minimum. In this module you will learn the most common kitchen hazards and accidents that can occur and learn exactly how to prevent them.
In order to perfectly combine your ingredients and flavour palettes together, you must first learn how to measure them. In this module you will learn how a chef typically uses measurements in their day to day life and how you can find the correct proportions for creating your meals
Without proper personnel organization, a kitchen can get disorganised easily. This module will teach you the basics behind the kitchen hierarchy and how each role fits into the greater mission so that daily operations can run smoothly.
It is impossible to maintain an effective and safe kitchen without correct knife skills. In this module you will learn how exactly one should handle a knife and all of the inherent techniques that go alongside cutting, chopping and slicing your ingredients.
Sauce production is an important part of any kitchen. In this module you will learn how to create grand sauces, rauxs and mother sauces among others.
This module provides learners with the knowledge to properly identify, prepare and present commonly used vegetables in the kitchen.
Potatoes are a simple but incredibly versatile ingredient that can be found in any kitchen in the world. Through this module you will learn the tricks to produce the perfect potato and make it the star of any dish.
Each salad is unique, through its delicate mixture of greens, dressing and toppings. Through this module you will learn the qualities of a salad and how each can be individually tailored to fit the needs of your kitchen.
Make your Dreams come True
Get Official Certification
Get certified by globally recognized hospitality bodies and boost your resume with our Online Culinary Course.
Best Professional Network
Become part of the Hospitality Academy Community and interact with hospitality professionals from all over the world.
Personalized Career Services
With our Online Culinary Course, you will receive personalized advice from our Career Coaching Specialists and access to our career services resources.
Access to all classes
can you get?
Our Professional Culinary Certified Diploma is designed for candidates wishing to pursue a career as a chef or similarly culinary-centred job . Due to the fluid nature of this online culinary course, it is not required for you to have any prior experience or education in this field! So what kind of jobs are available to you after completing this course? Here are some examples:
50M JOBS WILL BE CREATED IN HOSPITALITY
TAKE YOUR CAREER ABROAD
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